À La Carte Menu
Famous Indian Curries
Kurma Creamy, mild and enriched with powdered almond and coconut.
Dhansaak Pineapple and red split lentil feature in this sweet and sour, medium curry.
Madras Lemon juice, red chilli and pureed tomato predominate this hot south Indian dish.
Bhuna India’s ‘everyday’ curry. Dry and medium spiced.
Vindalooljh This fiery, rich curry is for unshockable palates only and required lots of liquid lubrication.
Malayan Moglai An elegant, mild and creamy curry with almond, sultana and pineapple.
Pathia A fiery hot, tomatoey dish with a sweet aftertaste.
Ceylon Coconut, red chilli, ginger and ground peppercorn and generously applied in this exceptionally hot curry from southern Sri Lanka.
Rogan Josh Ground red chillies, paprika and tomato are responsible for the red appearance from which this curry drives its title. A medium dish which favours red meat.
Our Newest dishes.................
Tandoori Haddock - £14.95 Filet of haddock marinated in yoghurt and delicious spices served with green beans and spiced cauliflower.
Tandoori Salmon - £17.95 Filet of haddock marinated in yoghurt and delicious spices served with green beans and boiled rice.
Chicken Chilli Massala - £10.95 Deliciously spiced chicken cooked with peppers and chilli.
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